Origin
The Peperomia caperata Cayenne is native to the tropical rainforests of South America, where it is an understorey plant. This plant species belongs to the Piperaceae family, known for its peppery scent, from which the name Peperomia is derived.

Characteristics
The Peperomia caperata Cayenne is characterised by its deeply corrugated, heart-shaped leaves that create a graceful wave motion. The plant varies in colour from deep green to dark red depending on light exposure. The Cayenne rarely produces flowers, but when it does, the flowers are small, cream-coloured and sit atop slender pinkish-red stems.

Care
The Peperomia caperata Cayenne prefers a bright, indirect light environment. Too much direct sunlight can damage the leaves and cause them to pale. This plant species likes to be watered regularly, but is also resistant to periods of drought. A well-draining soil is essential to prevent root rot.