Origin
The Begonia Green Valley belongs to the Begoniaceae family, which originates from the humid, tropical regions of South America. Although the plant is part of a large family of plants, the Green Valley is a specific cultivar developed for its unique characteristics and resistance to certain climatic conditions.

Characteristics
A characteristic aspect of the Begonia Green Valley is its deep green, glossy leaves and the density of its bushy growth. During the flowering season, which typically runs from spring to autumn, the plant produces an abundance of small, light pink flowers. When mature, the plant reaches heights between 30 and 50 cm and spreads over a width of 45 to 60 cm.

Care
The Begonia Green Valley prefers a partially shady location, but can also thrive in full sun if sufficient water is provided. It is important that the plant is planted in well-draining soil to prevent root rot. Watering should be regular, but it is essential that the soil somewhat dries out between watering. In the winter months, watering should be scaled back to prevent overwatering. An annual fertilisation in early spring stimulates healthy growth and flowering.