Origin
The Monstera deliciosa 'Variegatum', also known as the Swiss cheese plant, has its origin in the tropical rainforests of Central and South America. Here, this plant grows in the shade of the larger trees and is often used as ground cover. The Swiss cheese plant has been brought into homes worldwide by people because of its striking appearance.

Characteristics
The Monstera deliciosa 'Variegatum' is defined by its large, shiny, leathery leaves with so-called 'holes'. These holes are called fenestrations in the botanical world. The name 'Variegatum' refers to the cream and white coloured patches that can be seen on the leaves. The plant has the ability to climb or spread, allowing it to grow both vertically and horizontally.

Care
The care of the Monstera deliciosa 'Variegatum' consists of watering regularly, but it is important that the soil is well-drained to prevent root rot. In addition, the plant requires indirect sunlight. This means it is advisable to place the plant in a bright location, but not in direct sunlight. Finally, the Monstera deliciosa 'Variegatum' requires high humidity, which can be achieved by occasionally spraying the plant with water.